Kale
Kale, or leaf cabbage, belongs to a group of cabbage cultivars grown for their edible leaves, although some are used as ornamentals. Kale...
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Fennel
Fennel is a flowering plant species in the carrot family grown for its edible shoots, leaves, and seeds. It is a hardy, perennial herb...
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Ostrich Ferns
Matteuccia is a genus of ferns with one species: Matteuccia struthiopteris. The species epithet struthiopteris comes from Ancient Greek...
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Wasabi
Wasabi, or Japanese horseradish, is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. The...
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Jalapeño Pepper
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. Originating in Jalapa (Xalapa), Mexico, the...
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Leek
Leek also known as Allium porrum, is a biennial vegetable in the family Liliaceae, grown for its edible bulb and leaves. The botanical...
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Swiss Chard
Swiss chard is an herbaceous biennial plant in the family Chenopodiaceae grown for its edible leaves and leaf stalks. The botanical name...
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Rhubarb
Rhubarb also called pieplant, a hardy perennial of the smartweed family (Polygonaceae) native to Asia and grown for its large edible...
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Corn Or Maize
Corn or Maize is scientifically known as Zea mays, an economically significant grass species. Maize, also known as corn, is a cereal...
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Sweet Corn
Sweet corn is a fast-growing annual that is planted in spring and grows through the summer. The botanical name of sweet corn is Zea mays...
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Broccoli
Broccoli is an edible green plant in the cabbage family whose large flowering head, stalk and small associated leaves are eaten as a...
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Cantaloupe
Cantaloupe is a vining plant in the family Cucurbitaceae, grown for its large, sweet fruit of the same name. The botanical name of...
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Asparagus
Asparagus, or garden asparagus, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its...
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Arugula Or Rocket
Arugula or rocket is an edible annual plant in the family Brassicaceae used as a leaf vegetable for its fresh, tart, bitter, and peppery...
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Artichoke
Artichoke plants are herbaceous perennials that are members of the Asteraceae family, a group that includes thistles, dandelions, and...
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Bitter Gourd
The Scientific name of Bitter Gourd is Momordica charantia, is a tropical and subtropical vine of the family Cucurbitaceae, widely grown...
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Common Bean
Phaseolus vulgaris, also known as the common bean and French bean, is a herbaceous annual plant grown worldwide for its edible dry seeds...
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Pea
Pea also called garden pea, herbaceous annual plant in the family Fabaceae, grown virtually worldwide for its edible seeds. The pea plant...
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Spinach
Spinach is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae,...
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Cabbage
Cabbage, (Brassica oleracea), vegetable and fodder plant of the mustard family (Brassicaceae), the various agricultural forms of which...
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